STRAWBERRY SOFT CREAM CAKE Our #4 Selling Flavor Tasting notes: Slightly sweet, a little tart, rich vanilla and ripened strawberries Pair with: Oatmeal, ricotta, buttermilk pancakes, bananas. Inspired by the beloved staple often found in Korean bakeries and cafes, Strawberry Soft Cream Cake flavor offers a subtle sweetness with delicate notes of vanilla and the fruity essence of freshly-ripened strawberries. Made with dry roasted cashews and almonds with freshly freeze dried strawberries. Please refrigerate after opening. Before opening, In a dry, dark place like the pantry all of our nut butters can last up to 4 months. Once opened and in the refrigerator, we recommend consuming within 60 days. But let's be real, it will be gone much sooner than that.